GOOD TO KNOW

Four to six weeks is ideal. We will always try to accommodate a shorter timeline when our team and caviar supply allow.

We are based in Los Angeles and regularly serve Orange County, Dallas, Scottsdale, Seattle, and New York. We are available to travel nationwide.

Every experience is built around your guest count. Smaller gatherings are welcome and are quoted individually.

Two hours of roaming service is standard. Additional hours are available and quoted with your proposal.

Caviar, fresh blinis, crème fraîche, traditional accompaniments, linen cocktail napkins, service equipment, setup, breakdown, and event coordination.

A small staging area with access to a table, and shade or an interior space in warm weather. We handle the rest.

Yes. Gluten free options are available, and we are happy to discuss allergies and preferences in advance.

Absolutely. From Caviar Model styling and specialty pairings to branded details and presentation, we can tailor the experience to complement your event.

Le Bar à Caviar is our guided tasting experience, and private tastings can be arranged for planners and hosts.